Occasionally, I will get a request for a duplicate of a cake I have made previously... the "I saw this cake on your website, and it would be perfect for my daughter's birthday!" order. I like having this kind of cake every now and then because it gives me a chance to rethink how I did the original and challenges me to find what I can do differently to make the new version special for the new client.
Here is the original cake I made a couple of years ago. The cakes are very similar, but cakes with this kind of detail will never look exactly alike because they are hand made by a person, not a machine. The finish of the cakes is fondant that has been hand painted to replicate the look of parchment. The wood grain look of the cake board is also fondant that has been hand textured and painted. The wands, scarves, and glasses are also all slightly different. The most obvious difference I think was the addition of the footprints around the name plaque on the second cake. Ironically, both cakes were Chocolate Fudge filled with Chocolate Hazelnut buttercream. I guess wizards have a favorite flavor!
It is important to keep a few things in mind when you find that perfect cake on the interwebs:
The point I'm trying to make is to not let that dream cake you saw online be the end all, must have, can't even think of anything else. Your guest count will change the size and silhouette, your baker's skill set may modify the design, and the lighting at your event will alter how the final product looks. Be open to these changes, and you will end up with a centerpiece dessert that is perfect for you.
Why hello there, Beautiful!
Tonight I delivered and set up this gorgeous naked cake at a wedding taking place at 1899 Farmhouse in Princeton. I love their stone walls - what a perfect backdrop!
The top three tiers were Lemon cake with Strawberry Buttercream filling. Perfect for the start of summer!
The bottom tier was alternating layers of Chocolate and Vanilla cakes filled with Chocolate and Vanilla Buttercreams. I would be the guest coming back for seconds!
Oh, did you happen to notice the new backsplash? We finally moved to our new kitchen, and I love it! I have so much more room to spread out when I'm baking... and making the occasional dinner for my family. =)
Ok, one more look at the dreamy flowers on this lovely!
Hi! I'm Melisa
I am the owner, baker, designer, decorator and all around 'one woman show' of Sweet By Design, a home based, custom cake bakery which is located just outside of Dallas, Texas. I hope to shed a little light on the wedding and event industry and make your day a little sweeter!
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